These savory ham and cheese muffins are ready in 25 minutes, made with pantry-friendly ingredients, and perfect for busy school mornings. They’re moist, flavorful, and kid-approved.
For extra-golden tops, brush muffins with melted butter right after baking. Muffins taste even better on day two. Store in an airtight container at room temperature for up to 2 days, refrigerate for up to 5 days, or freeze for up to 3 months.
Keywords: ham and cheese muffins, breakfast muffins, school morning muffins, easy muffins, savory muffins
Find it online: https://vexifood.com/easy-ham-and-cheese-school-morning-muffins/